Taste the Traditions: The Ultimate Georgian Food and Wine Tour
Are you ready to discover the secrets of one of the world’s oldest culinary traditions? Welcome to the magical world of Georgian cuisine—a dream destination for food and wine lovers. Our Georgian food and wine tour offers a deep dive into the flavors that have fascinated travelers for centuries.
Why Choose a Culinary Journey in Georgia?
Located at the strategic crossroads of East and West, Georgia’s flavors are a rich tapestry of history. Our unique climate and diverse landscapes have shaped a national menu that is as varied as it is delicious. From the spicy aromas of the East to the fresh, herb-infused dishes of the West, every meal tells a story of cultural exchange.
When you join a Georgian food and wine tour, you aren’t just a tourist; you are a guest at a Supra (a traditional feast). This experience is centered around the “Tamada” or toastmaster, who ensures that wine and wisdom flow in equal measure.
The Magic of Qvevri Winemaking
One of the main reasons to embark on a Georgian food and wine tour is to witness the 8,000-year-old tradition of Qvevri winemaking. These large clay vessels, buried underground, create a unique “amber” or orange wine that you won’t find anywhere else in the world. This ancient method has been recognized by UNESCO as an Intangible Cultural Heritage of Humanity.
Tour Highlights:
Authentic Tastings: Sample world-renowned Qvevri wines and traditional specialties.
The Art of Pairing: Learn how to match bold Georgian flavors with perfect wine counterparts.
Cultural Immersion: Discover the legends behind “Her Majesty, Georgian Cuisine.”
Let yourself be captivated by the aromas and hospitality that have fascinated travelers for centuries. Don’t just visit Georgia—taste it.
Itinerary
Day 1: Arrival in Tbilisi (D.)
Meeting at Tbilisi International Airport and transfer to the hotel. After a pre-tour briefing at 18:00, enjoy a welcome dinner to kick off your gastronomic adventure. Overnight in Tbilisi.
”Day
Day 3: Tsinandali, Alaverdi & Wine Trails Cellar (B.L.D.)
Explore the Tsinandali Palace and Alaverdi Monastery’s beekeeping farm. Later, visit the “Wine Trails” cellar in Ikalto. Here, you will take part in an interactive masterclass to prepare national dishes.
Day 4: Ananuri & Stepantsminda (B.L.D.)
Head towards the majestic Caucasus Mountains. We visit the Ananuri complex (XVII c) and cross the scenic Jvari Pass (2395 m). After driving through the dramatic Dariali Gorge, we settle into our hotel in Stepantsminda.
Day 5: Gergeti Trinity & Chateau Mukhrani (B.L.)
Early morning visit to the iconic Gergeti Holy Trinity Church. Afterwards, we visit the Dzalisi Roman-era museum. The day continues at Château Mukhrani for a premium wine tasting and traditional lunch before returning to Tbilisi.
Day 6: Mtskheta & Uplistsikhe (B.L.D)
Mtskheta & Uplistsikhe (B.L.D)”] Visit the UNESCO World Heritage sites in Mtskheta and the Jvari Monastery. Later, explore Uplistsikhe, an ancient rock-hewn town. We return to Tbilisi for a cozy dinner.
Day 7: Old Tbilisi Tour & Cooking Class (B.CC.D)
Explore the historic sulfur baths and narrow streets of Old Tbilisi. Following a visit to the National Museum, we enjoy a farewell cooking class and a grand dinner with expert wine testing.
Day 8: Departure (B.)
Preparation for departure and transfer to the airport. End of the tour.
Trustindex verifies that the original source of the review is Google.
It was a pleasure to meet Za Za
He was very welcoming, explained everything about traditional wine making and the story behind it.
Offered different kinds of wines to try along with Cha Cha.
If anyone wants to experience how traditional wine making happens, Za Za is the go to person. His hobby will definitely be an inspiration.
#mustvisit #cheers
Posted on
Mark Sotnikov
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Вено было отлично и Заза очень дружелюбный и великолепный человек. Из всех виноделен это самое лучшее!
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Ilia Sotnikov
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Заза, от всей нашей семьи - бесконечное спасибо за ваше гостеприимство, щедрость, прекрасные истории, душевные разговоры!
Будем непременно рассказывать друзьям и знакомым, советовать всем вашу винодельню.
Спасибо дорогам и счастливому случаю, которые нас к вам привели!
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Алена Лумина
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Небольшая семейная винодельня, где делают чачу и вино, по старинной грузинской традиции — в квеври, глиняных сосудах, зарытых в землю.
Мы приехали без записи, и, хотя нас никто не ждал, хозяева приняли невероятно душевно: всё показали, рассказали, угостили и накормили, будто старых друзей.
Два добрых, открытых человека поделились историей своего дела, рассказали о жизни в селе и о том, как менялись отношения между Россией и Грузией. Мы попробовали пять видов домашней чачи, купили их вино и даже сами укупоривали бутылки, закрывая их пробками. 🍷
Место, где всё делается с любовью — от первой капли вина до последнего тоста. ❤️
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Kimberley Sebag
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We had such a fantastic wine tasting experience at Wine Trails! Zaza is so warm and welcoming. We arrived without a reservation and he was happy to welcome us onto the winery and give us a tour! He explained the whole winemaking process to us and offered us some delicious wines and cha cha to taste! He sent us home with parting gifts as well. Zaza has a real love for his craft and a love of sharing it with others, which made this experience so unique and intimate . I highly recommend that anyone in the area visit Wine Trails Winery!
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Jens Dahlstrand
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We went there by chance and were warm welcomed. We got a really nice tour of their history and wine making. It was great tasting and really good discussion of what’s important in life, i.e happiness and wine.
This is also just worth a stop for having one glass and enjoying the mountains.
Thanks Zaza
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Denis
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Very nice evening at Wine Trails. Great wine and delicious food from 2 passionate guys. As a beer brewer I learned a lot from them towards wine and when I return I bring some of my own brews to balance their wine experience. Looking forward to the next visit.
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xabier rodriguez
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Una experiencia genial en el viñedo, buenas explicaciones, sin prisa, sin agobios. Tour y cata muy familiar. Estuvimos 4 personas y pagamos 75 gels y compramos una botella por 25 gels.
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Donna
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Excellent tour and wine tasting, in a small locally run business in a beautiful setting, who are really passionate about their work. Speaks excellent English, and is happy to answer any questions and discuss Georgian culture and history. Highly recommended!
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paata meliskauri
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ეს საოცარი მასპინძლები და ადგილი აუცილებლად უნდა ნახოთ 🤗🥰
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