Our Qvevri Wines & Spirits
Handcrafted in limited batches using authentic subterranean Qvevri technology, wild yeasts, and native Kakhetian grape varieties.
The Qvevri Collection
Each bottle reflects the climate, soil, and ancient winemaking heritage of Ikalto. Unfiltered and produced without chemical additives.
Rkatsiteli (რქაწითელი)
Fermented on full chacha (skins, seeds, and stems) for 6 months in underground Qvevris. Notes of dried apricots, walnuts, honeyed spices, and a robust tannic structure.
| Grape Variety: | 100% Rkatsiteli |
| Vessel: | Subterranean Clay Qvevri |
| Fermentation: | Full Skin Contact (6 months) |
| Production: | Limited Artisanal Batch |
Saperavi (საფერავი)
A powerful, dark red wine fermented in clay Qvevri. Rich aromas of black cherry, dark plum, cracked black pepper, and subtle earthy undertones with smooth, long-lasting tannins.
| Grape Variety: | 100% Saperavi |
| Vessel: | Subterranean Clay Qvevri |
| Maceration: | Controlled Skin Contact |
| Aging: | Qvevri & Oak Chip Conditioning |
Pink Rkatsiteli (ვარდისფერი რქაწითელი)
Crafted from rare pink-skinned Rkatsiteli grapes grown in our Kakhetian vineyards. Features delicate floral aromas, pink grapefruit notes, elegant acidity, and a smooth amber finish.
| Grape Variety: | 100% Pink Rkatsiteli |
| Vessel: | Clay Qvevri |
| Profile: | Aromatic, Floral & Balanced |
| Serve Temp: | 12 - 14 °C |
Mtsvane Kakhuri (მწვანე კახური)
Renowned for its vibrant bouquet. Qvevri fermentation enhances its natural notes of white peach, citrus peel, and meadow blossoms with a crisp, refreshing mineral structure.
| Grape Variety: | 100% Kakhetian Mtsvane |
| Vessel: | Clay Qvevri |
| Character: | Vibrant Citrus & Stone Fruit |
| Fermentation: | Traditional Qvevri Method |
Artisanal Chacha & Infusions
Double-distilled (ზაოდობა) in copper stills from fermented grape pomace, carefully cut and aged for exceptional purity and flavor.
Traditional Grape Chacha
Crafted through fractional double distillation of grape pomace. Crystal clear, remarkably smooth on the palate, retaining genuine varietal grape aromas.
Mint, Peach & Oak Aged Spirits
Specialty small-batch infusions using garden mint, organic peaches, and oak chip maturation for warm vanilla and botanical aromatic notes.
Book a Private Tasting Visit
Experience these natural Qvevri wines and artisanal spirits directly in our cellar with your hosts.
Reserve Tasting