Tasting of two types of the wine from "Wine trails" collection and snacks.
Harvest in Kakheti
Harvesting is strictly related to weather conditions, and if weather conditions do not allow us to continue the regular collection of grapes, we will arrange for you an alternative solution to get the best from the day.
Therefore, our route for this tour should be flexible, no fixed dates, just a promise of excellent wine tasting and delicious food combined with a trip to some of the most beautiful parts of Georgia at the time that suits you.
Be part of an exciting wine day.
Express Type taste of Georgian cuisine in the culinary and cultural trip. Tours focuses on the cooking classes, tasting of traditional wines and pairings with Georgian delicious food cooked by guests from organic ingredients during the evening.
One-day tour to David Gareja monastery complex is a short but eventful journey to one of the ancient and important religious sites of Georgia. The area is also home to protected animal species and evidence of some of the oldest human habitations in the region.
Monastery Wine ” is a millennium brand of Alaverdi Monastery Cellar made by the Alaverdi Monastery congregate in the XIth century cellar. The wine is produced by endemic variety of Kakhetian vine in unique clay vessel – Qvevri. Alaverdi Royal Monastery is historically known by its qvevris and cellar.
Wine producing of ''Twins Wine Cellar in Napareuli'' is based on the oldest Kakhetian method, such as producing wine in kvevri. It points to the uniqueness of this method and it is also a message for the whole world that wine is an integral part of ancient Georgian culture.
For me, tourism is a way to get acquainted with another culture, to feel new emotions. There are many beautiful countries in the world, but how to choose where to go? Travel is philosophy. I like to travel and I…
I am a person who loves good wine and food, the history and culture of Georgia and is able to share these pleasures in an atmosphere of celebration and festivity. My hobby is photography, travel, archaeological sites, etc. I'm also…
"Georgian Wine Culture and Gastronomy Presentation Center" in Ikalto
We begin preparations for the construction "Georgian Wine Culture and Gastronomy Presentation Center" in Ikalto. From both cultural and landscape points of view, winery is the ideal functionality and capacity of the new winery. The new winery has a halle…
Beekeeping ferm "Taplikatsi", is equipped with modern technologies and is ready to cooperate with beginners and professional beekeepers. Our aim is to conduct ecologically clean products and promote the development of bee-keeping in our region.